About
Levan Kukchishvili's cellar has been operating since 1819.
The cellar was built by German colonists, the Swabians.
It is still operating today, where you can taste two types of wine (Rkatsiteli, Saperavi) and the family-made chacha aged in oak barrels. By prior order, it is possible to prepare delicious lunches and dinners.
The cellar is of a spectacular nature,
Master classes and workshops can be organized.In case of a visit, it is advisable to contact us in advance..
For lunch or dinner at least two days.