Zanduri House

Manoni Akhvlediani, the host of Zanduri’s House, launched her gastro-tourism venture in 2020 alongside her son and daughter-in-law in the village of Ghvirishi, located in the heart of Lechkhumi. Their mission is to revive the cultivation of Zanduri wheat in the region. With a vision to provide guests with distinctive local bread, they aim to contribute to the overall development of the area. Initially established as a family guesthouse, Zanduri’s House has evolved to embody true hospitality through its delicious offerings. This concept inspired them to craft a unique gastronomic experience, allowing guests to savor delectable dishes while immersing themselves in the genuine warmth of Lechkhumi hospitality, ensuring an unforgettable stay. Step into Zanduri’s House and be welcomed with a feast of local dishes bursting with flavor, homemade beverages, and an abundance of heartfelt hospitality.